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1500630
CALL CENTERKonsultasi & Aduan (text only)
Perusahaan: 0813-2064-789
Peserta: 0813-2064-787
@Kemnaker
DM
PT Sodexo Sinergi Indonesia
Mendukung pelaksanaan proses pengendalian mutu makanan dengan melakukan pemeriksaan kualitas bahan baku yang diterima, memantau kualitas selama proses pengolahan, mencatat suhu ruang dan area penyimpanan bahan baku, serta melakukan pemeriksaan akhir sebelum makanan didistribusikan untuk mendukung penyajian makanan yang aman dan berkualitas di Rumah Sakit.
1) Receive and inspect the quality of incoming food ingredients.2) Perform quality control throughout the food preparation and processing stages.3) Record the temperature of food storage areas and raw material storage facilities.4) Conduct a final quality control inspection before food is distributed.
1) Receive and inspect the quality of incoming food ingredients.2) Perform quality control throughout the food preparation and processing stages.3) Record the temperature of food storage areas and raw material storage facilities.4) Conduct a final quality control inspection before food is distributed.
1) Receive and inspect the quality of incoming food ingredients.2) Perform quality control throughout the food preparation and processing stages.3) Record the temperature of food storage areas and raw material storage facilities.4) Conduct a final quality control inspection before food is distributed.
1) Receive and inspect the quality of incoming food ingredients.2) Perform quality control throughout the food preparation and processing stages.3) Record the temperature of food storage areas and raw material storage facilities.4) Conduct a final quality control inspection before food is distributed.
1) Receive and inspect the quality of incoming food ingredients.2) Perform quality control throughout the food preparation and processing stages.3) Record the temperature of food storage areas and raw material storage facilities.4) Conduct a final quality control inspection before food is distributed.
1) Receive and inspect the quality of incoming food ingredients.2) Perform quality control throughout the food preparation and processing stages.3) Record the temperature of food storage areas and raw material storage facilities.4) Conduct a final quality control inspection before food is distributed.
Jl. Boulevard Famili Sel. No.Kav. 1, Babatan, Kec. Wiyung, Surabaya, Jawa Timur 60227
Kota Adm. Jakarta Selatan
Sodexo telah menjadi salah satu perusahaan Manajemen Fasilitas dan Layanan Makanan terkemuka di Indonesia sejak tahun 1996. Kami memberikan spektrum layanan yang luas dari mengelola operasional dapur Anda dan menjaga fasilitas Anda tetap dalam kondisi prima untuk segala sesuatu di antaranya - dan kami melangkah lebih jauh. Melakukan bisnis yang baik dengan cara yang baik adalah pendorong kami dan merupakan inti dari misi kami.
PT. Menara Bumi Sejahtera (Fairfield By Marriott Surabaya)
Manajemen Perhotelan dan Pariwisata, Administrasi Bisnis
Rumah Sakit Umum Daerah Dokter Mohamad Soewandhie
Teknokimia Nuklir, Fisika, Teknik Nuklir
Puskesmas Bulak Banteng
Kesehatan Gigi dan Mulut, Keperawatan Gigi
Puskesmas Balas Klumprik
Kesehatan Gigi dan Mulut
Puskesmas Tanjungsari
Psikologi
Ramasari Surya Persada
Pendidikan Bahasa Mandarin, Bahasa Mandarin, Bahasa Mandarin untuk Komunikasi Bisnis dan Profesional
